Central America Guatemala SHB EP
HueHueTenango
Origin: highland regions of northern Guatemala
Process: Fully Washed,
Aroma: Floral, Citrus
Flavour: Chocolate, Sweet, Nutty (slight)
Body: Rich
Acidic: Bright, Pleasant
Altitude: 1400-1700 masl
Variety: Bourbon, Typica, Caturra
Harvest: December – April