ETHIOPIA 埃塞俄比亚
Sidamo Bensa Shantawene
Origin: Bensa Shantawene sidamo Ethiopia
Process: Fully Washed, Dried on Raised Bed
Aroma: Slight Woody
Flavour: Lemon, Cane Sugar, Berries
Body: Rich & Smooth
Acidic: Winey
Altitude: 1800-2200 masl
Variety: Heirloom ethiopian varieties 100%
Harvest: October – January