South America Columbia
Santander
Origin: Vereda Resguardo, Puente Nacional, Arriero Coffee Farm Santander
Process: Fully Washed,
Aroma: Cherry, nuts
Flavour: sweet ,cherry , brown sugar , and nutty notes after
Body: Smooth & balanced
Acidic: Bright, Pleasant
Altitude: 1650-1950 masl
Variety: Bourbon, Caturra, and Typica
Harvest: September – December